Korean · Restaurant Phrases
Korean Restaurant Phrases: What to Say at Every Step
Korean cuisine is bold, complex, and deeply satisfying -- from sizzling Korean BBQ to spicy kimchi jjigae. Whether dining in Seoul's vibrant restaurant scene or a neighbourhood eatery, these Korean phrases will help you navigate ordering, communicate dietary needs, and enjoy the generous banchan (side dish) culture.
Essential Phrases
| Korean | English |
|---|---|
| Du myeong-iyo | Two people (table for two) |
| Menyu-pan jom juseyo | Can I see the menu, please? |
| ...jumun halgeyo | I'd like to order... |
| Gyesan-seo juseyo | The check, please |
| Igeose gyeongwa-ryu/milgaru/yujepum-i deureo isseoyo? | Does this contain nuts/wheat/dairy? |
| Chucheonhae juseyo | Please recommend something |
| Mashisseoyo | It's delicious |
| Jal meokgesseumnida | I will eat well (said before eating) |
| ...allereugi-ga isseoyo | I have a ...allergy |
| Deol maepge hae juseyo | Less spicy, please |
Cultural Notes
Korean Dining Etiquette
Korean meals always come with banchan -- an array of free side dishes including kimchi, pickled vegetables, and seasoned dishes. These are refilled for free upon request. It is one of the great joys of Korean dining. Say banchan deo juseyo for more.
Korean dining etiquette values respect for elders. Wait for the eldest person to eat first, and pour drinks for others (never pour your own). When receiving a drink from someone older, hold your glass with both hands. Tipping is not customary in Korea -- it can cause confusion.
Korean BBQ restaurants are a must-try experience. Meat is grilled at the table and wrapped in lettuce leaves (ssam) with garlic, ssamjang (paste), and other toppings. Many Korean restaurants call staff with a button on the table -- press it and someone will come immediately. No need to wave or call out.
Frequently Asked Questions
Should I tip in Korean restaurants?
No. Tipping is not part of Korean culture and may cause confusion. Service is included in the price. At some very high-end international restaurants, a service charge may be added to the bill.
What is banchan and is it free?
Banchan are small side dishes served with every Korean meal -- kimchi, pickled radish, seasoned vegetables, and more. They are always free and can be refilled by asking.
How do I call the waiter in a Korean restaurant?
Most Korean restaurants have a call button (bel) on the table -- press it. If there's no button, saying 'jeogiyo' (excuse me) works. Raising your hand is also acceptable.
What is 'jal meokgesseumnida'?
Jal meokgesseumnida means 'I will eat well' and is said before eating. After the meal, say jal meogeosseumnida ('I ate well'). These expressions show gratitude for the food.