Spanish ยท Restaurant Phrases

Spanish Restaurant Phrases: What to Say at Every Step

Dining out in Spain or Latin America is one of the great joys of travel. Knowing a handful of Spanish restaurant phrases will help you navigate everything from getting a table to asking about allergens. These phrases work across Spain, Mexico, Argentina, and beyond.

Essential Phrases

SpanishEnglish
Una mesa para dos, por favorA table for two, please
Puedo ver el menu?Can I see the menu?
Me gustaria pedir...I'd like to order...
La cuenta, por favorThe check, please
Contiene frutos secos/gluten/lacteos?Does this contain nuts/gluten/dairy?
Que recomienda?What do you recommend?
Esta deliciosoThis is delicious
Esta incluida la propina?Is the tip included?
Soy alergico/a a...I'm allergic to...
Sin hielo, por favorNo ice, please

Cultural Notes

Dining Culture in Spanish-Speaking Countries

In Spain, meal times are later than most travellers expect. Lunch (la comida) is typically served between 2:00 and 3:30 PM, and dinner (la cena) rarely starts before 9:00 PM. Arriving at a restaurant at 7 PM for dinner will likely mean you are dining alone.

Tipping customs vary widely. In Spain, leaving small change or rounding up is sufficient -- a 5-10% tip is generous. In Mexico, 10-15% is standard. In Argentina, 10% is customary. Always check if servicio (service charge) is already included on the bill.

It is common and perfectly polite to linger after a meal. Waiters will not bring the check until you ask for it -- rushing diners out is considered rude. Enjoy your sobremesa (after-meal conversation) at your own pace.

Frequently Asked Questions

Do I need to tip in Spain?

Tipping is not mandatory in Spain. Most locals leave small change or round up the bill. A 5-10% tip for excellent service is appreciated but not expected.

How do I get the waiter's attention in a Spanish restaurant?

A polite 'Disculpe!' (excuse me) or a small hand gesture is appropriate. Making eye contact and raising your hand slightly works well. Never snap your fingers or whistle.

What does 'menu del dia' mean?

The 'menu del dia' is a fixed-price daily menu, usually offering a starter, main course, dessert, and drink at a much lower price than ordering a la carte. It's the best value option for lunch.

Is bread free at Spanish restaurants?

In Spain, bread is usually brought automatically and may incur a small charge (0.50-1 euro). In Latin America, bread or tortillas are often complimentary.